Saturday, December 13, 2014

Eggless French toast with Caramalized Apples


I saw this dish in Kitchen Superstar show in Vijay TV and wanted to try it out. I had all the required ingredients so made it at last. Its a very simple dish to make as a breakfast. I followed the eggless french toast recipe from Raks Kitchen and for the caramelized apples I referred here and it turned out to be good.




For the French toast:

1. Bread slices - 6
2. Custard powder (vanilla flavoured) - 2tbslp
3. Sugar - 2tblsp
4. Milk - 1/2 cup
5. Butter - as required to toast


  • Mix the custard powder and sugar without lumps with boiled milk in a wide bowl.
  • Dip the bread slices in it on both sides and toast both sides in non stick pan with butter. Do not dip for long time as bread gets soggy. React fast. I just dusted powdered sugar after toasting.
                                           

For the Caramelized Apples:

1. Apple - 1/2
2.  Unsalted butter - 1/2 tbsp
3. Granulated sugar - 11/4 tbsp
4. Lemon juice - 1/4 tsp
5.  Honey - 1 tbsp


  • Peel the apple. Chop into small pieces. Its up to you to cube them or chop them. I prefer this way.
  • Keep flame in low medium and melt butter and sugar till bubbly. (takes about less than a minute)
  • Add the chopped apple and cook. Dont turn flame to high. Add in the honey. Cook in the same heat till apples are soft. Add lemon juice. Cook for about 2 minutes. Caramelized apples are ready!!.

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